Searching for Surplus food in the South west
Project Category: Social Enterprise
The event is with Rob Rees – AKA the Cotswold chef and is all about connecting people with the wonders of surplus food.
We are creating a meal made of surplus to raise awareness of what we can do to feed and nourish those going hungry especially at this time of year.
If anyone knows of anyone who has surplus of any form from vegetables and pulses to tins of tomatoes would be grateful if you could get in touch.
To find out more visit the event page or website.
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